Starters

PROSCIUTTO FRUTTATO AL MELONE£6.20
Parma ham served on a bed of juicy fresh melon
GAMERETTI IN COPERTA AL SALMONE£6.95
Fresh Atlantic prawns served with smoked salmon and Marie Rose sauce (Allergen No: 2,3,4,13)
FRUTTI DI MARE£5.90 (£9.90 - main course)
Homemade, marinated seafood salad served on a bed of mixed leaves (Allergen No: 2,4,5)
ANTIPASTO MISTO£7.10 (£12.25 - main course)
A selection of ham, spicy salami, pate, tuna, seafood-salad, prawns and olives, served with fresh bread
(Allergen No: 1,2,3,4,5,8)
CALAMARI FRITTI (when available)£6.90
Fresh deep fried squid served with a crispy fresh mixed salad
GAMBERONI DRAGONELLA£7.40
King prawns pan-fried with onions, garlic, white wine, tarragon and tomato sauce, served on a bed of rice
(Allergen No: 1,4,5)
PASTICCIO DI FEGATO£5.95 (£9.95 - main course)
Our traditional recipe of homemade chicken liver pate, served with freshly toasted bread
(Allergen No: 1,2,4,8)
OLIVE DEL MEDITERRANEO£2.95
Marinated mixed olives
(Allergen No: 1,8,13)
FARCITA ALLA TURI£5.50
A foccaccia base with olive oil. sundried tomatoes and olives, topped with pate
(Allergen No: 1,13)
COSTOLETTE DI MAIALE AL MODO NOSTRO£6.95 (£10.95 - main course)
Barbecued spare ribs in our own unique sauce
(Allergen No: 1,6 (barley),9)
MINESTRONE E VERMICELLI£4.50
Fresh homemade vegetable soup with cannellini beans and chopped vermicelli pasta
(Allergen No: 1,9)
FUNGHI ALL' AGLIO E SPINACI£5.60
Sauteed garlic mushrooms with spinach and fresh cream
(Allergen No: 8,13)
COZZE AL BURRO, LIMONE E VINO BIANCO£6.95 (£10.95 - main course)
Fresh mussels with garlic butter, white wine, fresh parsley and tomato (when available)
(Allergen No: 4,5,8)
BRUSCHETTA ORIGINAL£3.95
Topped with fresh tomato, olive oil and basil
(Allergen No: 1)
GARLIC BREAD£3.80
(Allergen No: 1)
GARLIC BREAD WITH TOMATO£4.10
(Allergen No: 1)
GARLIC BREAD WITH CHEESE£4.30
(Allergen No: 1,13)
GARLIC BREAD NAPOLI£4.40
Cheese and tomato
(Allergen No: 1,13)
GARLIC BREAD TRI COLORE£4.50
With sections of tomato, cheese and pesto
(Allergen No: 1,6,13)
FOCACCIA£4.10
With olive oil and rosemary
(Allergen No: 1)
FOCACCIA ALLA SORRENTO£4.30
With red onions and anchovies
(Allergen No: 1,4)

ALLERGENS:
GLUTEN (1), CRUSTACEANS (2), EGG (3), FISH (4), MOLLUSCS (5), PEANUTS (6), LUPIN (7), SOYBEANS (8), CELERY (9), MUSTARD (10), SESAME (11), SULPHUR DIOXIDE (12), MILK (13)
If in doubt please ask a member of staff

Pasta

LASAGNA£8.10
Layers of pasta and Bolognese with bechamel sauce and mozzarella cheese, baked in the oven
(Allergen No: 1,3,8,9,13)
LASAGNA VEGETARIAN£8.00
Layers of pasta with fresh vegetables in a tomato sauce and bechamel sauce, topped with mozzarella cheese and baked in the oven
(Allergen No: 1,3,8,9,13)
CANNELLONI£8.10
Homemade pancakes filled with mincemeat, spinach and tomato sauce and bechamel sauce, topped with mozzarella cheese and baked in the oven
(Allergen No: 1,3,8,9,13)
TRIO DI COMINAZIONE£8.10
A selection of lasagne, cannelloni, penne with bolognese and bechamel sauce, topped with mozzarella cheese and baked in the oven
(Allergen No: 1,3,8,9,13)
SPAGHETTI BELLA ITALIA£8.00
Spaghetti with mushrooms and tomato sauce with a touch of cream
(Allergen No: 1,8,9,13)
LINGUINE ALLO ZAR£8.40
Linguini with smoked salmon, onions, pesto and cream
(Allergen No: 1,4,6,8,9,13)
SPAGHETTI SALTATI£8.20
Spaghetti with mushrooms, peas, ham with bolognese sauce and cream
(Allergen No: 1,8,9,13)
SPAGHETTI BOLOGNESE£8.30
Spaghetti in our homemade bolognese sauce
(Allergen No: 1,8,9,13)
FARFALLE AL SALMONE£8.30
Butterfly shaped pasta with onions, smoked salmon, tomato sauce and finished with a touch of cream
(Allergen No: 1,4,8,9,13)
TAGLIATELLE AL SUGO DI POLPETTE£8.30
Flat ribbon pasta with meatballs, garlic and tomato sauce
(Allergen No: 1,3,8,9,13)
PENNE AMATRICIANA£8.30
Penne pasta with onions, bacon, tomato sauce and Parmesan cheese
(Allergen No: 1,8,9,13)
SPAGHETTI CARBONARA£8.30
Spaghetti sauteed with bacon and egg, finished with cream and Parmesan cheese
(Allergen No: 1,3,8,9,13)
PENNE ARRABBIATA£8.20
Penne pasta sauteed with garlic, olives, chilli and tomato sauce
(Allergen No: 1,8,9,13)
LINGUINE ALLO SCOGLIO£8.40
With prawns, calamari, tuna, mussels and garlic in a tomato sauce
(Allergen No: 1,2,4,5,8,9,13)
GNOCCHETTI DI POLLO GENOVESE£8.40
Durham wheat gnocchetti sauteed with onions, chicken, olives, Genovese pesto, and finished with a touch of cream
(Allergen No: 1,6,8,9,13)
TORTELLINI AI BIO GUSTO£8.30
A mix of meat and spinach and ricotta filled tortellini with a sauce of sauteed broccoli, fresh cream, Parmesan cheese and a sprinkle of nutmeg
(Allergen No: 1,3,6,8,9,13)
RISOTTO DI POLLO CASERECCIO£8.40
Italian rice sauteed with chicken, garlic, onions, rosemary, tomato and cream
(Allergen No: 1,8,9,13)
RISOTTO SALVATORE£8.20
Italian rice sauteed with onions, peas, mushrooms, olives and spinach, finished with cream
(Allergen No: 1,8,9,13)
RISOTTO AL FORNO£8.30
Italian rice panfried with sliced meatballs, ham, peas, tomato and cream, topped with mozzarella cheese and baked in the oven
(Allergen No: 1,8,9,13)
RISOTTO MARE E BOSCO£8.40
Italian rice in a garlic tomato sauce with calamari, prawns, asparagus, mushrooms and fresh parsley
(Allergen No: 1,2,4,8,9,13)
RISOTTO TONNATO AGLI SPINACI£8.40
Italian rice with tuna, spinach, onions, white wine and cream
(Allergen No: 1,4,8,9,13)

ALLERGENS:
GLUTEN (1), CRUSTACEANS (2), EGG (3), FISH (4), MOLLUSCS (5), PEANUTS (6), LUPIN (7), SOYBEANS (8), CELERY (9), MUSTARD (10), SESAME (11), SULPHUR DIOXIDE (12), MILK (13)
If in doubt please ask a member of staff

Secondi - Main Course

VITELLO ALLA MILANESE£15.30
Veal escalopes dusted with fresh breadcrumbs and gently pan-fried, served on a bed of spaghetti napoli
(Allergen No: 1,3,8,9,13)
FETTE DI ANATRA ALL'AGRODOLCE£15.60
Slices of succulent duck breast sauteed with onions, peppers, prunes, balsamic vinegar and red wine, finished with a sweet and sour sauce
(Allergen No: 1,8,9,12)
POLLO ALLA CIN CIN£13.20
Strips of chicken breast pan-fried with onions, olives, bacon, rosemary, white wine and cream, served on a bed of rice or pasta
(Allergen No: 1,8,9,13)
POLLO AI FUNGHI£13.60
Succulent chicken breast sauteed with onions, mushrooms and finished with cream
(Allergen No: 1,8,9,13)
POLLO COSA NOSTRA£13.20
Tender chicken breast cooked with onions, spicy salami, garlic artichokes and white wine
(Allergen No: 1,8,9)
BISTECCA AI CARCIOFT£15.90
Premium British sirloin steak pan-fried with artichokes, mushrooms, pine nuts, red wine, cream and a splash of brandy
(Allergen No: 1,6,8,9,13)
BISTECCA BELLA ITALIA£15.90
Premium Sirloin steak with onions, mushrooms, peppers, tomato and finished with red wine
(Allergen No: 1,8,9)
BISTECCA AI FORMAGGI£15.90
Premium Sirloin steak cooked with Stilton cheese, mozzarella, fresh cream, and topped with cherry tomatoes, finished in the oven
(Allergen No: 1,8,9,13)
MEDAGLIE DI FILETTI DIANA£19.70
Medallions of fillet steak cooked with onions, mushrooms, french mustard, red wine and cream
(Allergen No: 1,8,9,10,13)
FILETTO TORRE SALVATORE£19.90
Pan-fried fillet steak on a double crouton, pate, mushrooms, olives, red wine, touch of cream and marsala
(Allergen No: 1,3,8,9,13)
FILETTO AI DUE PEPI£19.90
British prime fillet steak cooked with crushed black and green peppercorns, red wine, cream and brandy
(Allergen No: 1,8,9,13)

ALLERGENS:
GLUTEN (1), CRUSTACEANS (2), EGG (3), FISH (4), MOLLUSCS (5), PEANUTS (6), LUPIN (7), SOYBEANS (8), CELERY (9), MUSTARD (10), SESAME (11), SULPHUR DIOXIDE (12), MILK (13)
If in doubt please ask a member of staff

Pesci - Fish

PESCE SPADA ALLE COZZE£16.30
Sword fish cooked in butter, garlic, mussels, white wine and pest
(Allergen No: 1,4,5,6,8)
GAMBERONI DRAGONELLA£16.30
King prawns pan-fried with onions, garlic, white wine, tarragon and tomato sauce, served on a bed on rice
(Allergen No: 1,2,4,8)
SPIGOLA AGLI SPINACI£16.30
Fillet of seabass in butter, rosemary, spinach, garlic, fish stock, olive oil, white wine, finished with a touch of cream
(Allergen No: 1,4,8,13)
CALAMARI FRITTI (when available)£13.50
Fresh deep fried squid comes served with a crispy fresh mixed salad and french fries
(Allergen No: 1,4,5)
SALMONE AL RE NETTUNO£16.30
Salmon steak cooked in garlic butter, chives, olives and prawns, finished with cream and a touch of paprika
(Allergen No: 1,2,4,8,13)
PRESCATRICE SALVATORE AL NUOVO GUSTO£16.30
Monk fish sauteed with spring onions, olives, peppers, tarragon, capers, cherry tomatoes, white wine and balsamic vingar
(Allergen No: 1,4,8,13)

ALLERGENS:
GLUTEN (1), CRUSTACEANS (2), EGG (3), FISH (4), MOLLUSCS (5), PEANUTS (6), LUPIN (7), SOYBEANS (8), CELERY (9), MUSTARD (10), SESAME (11), SULPHUR DIOXIDE (12), MILK (13)
If in doubt please ask a member of staff

Side Orders

INSALATA VERDE£3.50
Mixed Green Salad
(Allergen No: 9)
INSALATA MISTA£3.60
Mixed Salad
INSALATA MEDITERRANEA£3.60
Lettuce, red onions, tomatoes, olives and croutons
(Allergen No: 1,10)
PATATINE FRITTE£2.70
Chips
VERDURE DEL GIORNO£2.95
Portion of seasonal vegetables of the day, please enquire

ALLERGENS:
GLUTEN (1), CRUSTACEANS (2), EGG (3), FISH (4), MOLLUSCS (5), PEANUTS (6), LUPIN (7), SOYBEANS (8), CELERY (9), MUSTARD (10), SESAME (11), SULPHUR DIOXIDE (12), MILK (13)
If in doubt please ask a member of staff

Pizza

PIZZA SEMPLICE£7.10
Tomato, mozzarella cheese and oregano
(Allergen No: 1,13)
PIZZA CAPRICCIOSA£8.20
Ham, salami, olives, peppers, anchovies, tomato sauce, mozzarella cheese and oregano
(Allergen No: 1,4,13)
PIZZA MARE£8.70
Tomato, mozzarella cheese, prawns, tuna, anchovies and oregano
(Allergen No: 1,2,4,13)
PIZZA CALABRESE (very hot!)£8.20
Spicy salami, red onions, fresh chilli, tomato, mozzarella cheese, drizzled with chilli oil
(Allergen No: 1,13)
PIZZA TORNADO£8.50
Tomato, mozzarella cheese, peppers, bacon, onions and oregano
(Allergen No: 1,13)
PIZZA ALL' ITALIANA£8.70
Parma ham, mozzarella cheese, artichokes, capers, olives, tomato sauce and oregano, drizzled with olive oil
(Allergen No: 1,13)
PIZZA ROMANTICA£8.70
Vine cherry tomatoes, asparagus, chicken, red onion, mozzarella cheese, olive oil and oregano
(Allergen No: 1,13)
PIZZA CARNIVORA£9.10
Tomato, mozzarella cheese, ham, spicy salami, chicken, meatballs and oregano
(Allergen No: 1,13)
PIZZA BOMBA CALZONE£9.10
Bolognese sauce, spicy salami, ham, mushrooms, mozzarella cheese and oregano
(Allergen No: 1,9,13)
PIZZA VULCANICA£9.20
Tomato, mozzarella cheese, spaghetti, meatballs, spicy salami and oregano
(Allergen No: 1,3,9,13)
PIZZA AL POLLO£9.00
Tomato, mozzarella cheese, chicken, onions and oregano
(Allergen No: 1,13)
PIZZA QUATTO GUSTI£8.20
Tomato, mozzarella cheese, peppers, mushrooms, ham, spicy salami and oregano
(Allergen No: 1,13)
PIZZA AL FORMAGGIO FORTE£9.10
Mushrooms and creamy tomato finished with a mix of Stilton and mozzarella cheese
(Allergen No: 1,13)

ALLERGENS:
GLUTEN (1), CRUSTACEANS (2), EGG (3), FISH (4), MOLLUSCS (5), PEANUTS (6), LUPIN (7), SOYBEANS (8), CELERY (9), MUSTARD (10), SESAME (11), SULPHUR DIOXIDE (12), MILK (13)
If in doubt please ask a member of staff